Growth condition
As a noted place to produce jujube nationwide over 300 years, the place is situated in the middle mountain area, offering locational advantage and thanks to the temperature difference between night and day, the place is good to produce jujube.
Special characteristic
Fat with flesh, red in color displaying high shining and it can be stored over a year. Naturally dried after cleaning with spring water from 150m underground, thus it is clean and nutrient.
